Here's what you'll need:
1 stick salted butter, softened
1 c. sugar
1 c. flour
1 egg, beaten
1 tsp. vanilla
(optional, I put vanilla in the berries, so it really doesn't need it in the cobbler)
(Any berries will work for this)
1 pint blueberries
1 cup raspberries
1 heaping tablespoon flour
2/3 cups sugar
1 teaspoon vanilla
In a separate bowl, cream together sugar and butter, add the egg and flour. Mix it until its smooth. Carefully and gently spread it over your berry mixture. I think the easiest way to do this is one spoonful at a time. Your probably gonna need to get your fingers in there.
Bake for about 25 minutes, maybe 30. You want it to be golden brown like this. It smells so good at his point you'll feel slightly intoxicated....
Now just spoon it onto a plate. Make sure you get all the gooey delicious berry juices.... This is so good! SO GOOD! It's a party in your mouth. It's that good.
I hope you enjoy this recipe. It is my ode to end of season berries. A delicious eatable ode.